Flavours, taste and traditions

Breathe in the fresh air and feel the warmth of the sun on your face as you approach the wine cellar. Here, you will be welcomed by an experienced winemaker who will guide you through the secrets of wine production

Immersed in ancient winemaking traditions, you will discover the winemaking process, from harvesting to fermentation and ageing in wooden barrels. You will observe the well-tended vines, appreciate the commitment and dedication required to produce a quality wine

Then it will finally be time to taste the fruits of this labour: in a tasting room, an expert sommelier will lead you through a selection of the estate’s best wines. He will guide you in the discovery ofthe flavours, aromas and nuances that characterise each bottle, all accompanied by assorted snacks designed to enhance the characteristics of the different wines.

At the end of the day, you will return to the Poggio with your heart full of unforgettable memories and your palate soaked in the best Tuscan wine tradition

The experience of cellar visits and tastings will give you an authentic immersion in wine culture, leaving an indelible mark on your soul

You can continue this exciting journey through the senses with a dinner of typical products at our Poggio.